Kitchen benchtop materials compared, plainly.
Every slab on the floor is one of these four. Tap a material for what it is, what it shrugs off, and where it belongs.
Real rock, cut straight from a quarried block into slabs. Nothing added. Every slab is unique, so the veins you see on the floor are the veins you get in your kitchen.
The scores here are the middle of the range: granite sits at the top, marble and travertine below it. Seal any of them and treat them like timber, not glass.
— The names behind the slabs
Suppliers we trust.
Whether your focus is aesthetics, budget, or both, below you’ll find suppliers who share our values. These are people we work with regularly, their reps visit our workshop, know how we operate, and look after our customers the same way we do. They give straight, honest advice based on your scope and make sure you have the right information as they walk you through their selections.
— Stone guides
Pick your stone.
Every slab on the floor is one of these. Each stone has its own page: what it is like to live with, how it is cut, the names people ask for, and the questions people search before they buy.




















